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Grgich Family Catering

Catering Packages

Sample BBQ Packages

Four curated experiences, from a classic California pit spread to the ultimate surf & turf. These are a starting point — every package can be fully customized to your event and budget.

Choose Your Experience

Pick Your Perfect Package

Each package delivers exceptional value while keeping our award-winning quality. These showcase our most popular combinations — every menu can be completely customized to match your vision and budget.

Served buffet style as standard.Plated service available on request.

Classic

The Oakdale Classic

Our beloved classic — authentic California BBQ traditions at their finest

$28.99/ person

Entrées

  • Teriyaki Smoked Glazed Chicken (succulent, smoky perfection with an irresistible glaze)
  • Smoked Santa Maria Style Prime Tri-Tip (traditional California pit-smoked beef, tender & flavorful)

Also Includes

  • Green Beans with Bacon, Butter & Slivered Almonds
  • Rustic Garlic Mashed Potatoes
  • Mixed Field Greens with Fruit & Feta Cheese (tossed with a bright raspberry vinaigrette)
  • Trio of Artisan Asiago, Kalamata & Sourdough Breads
Most Popular

Signature

The Valley Champion

Maximum flavor, incredible value — our customers' favorite combination

$35/ person

Entrées

  • Choice of Smoked Santa Maria Prime Tri-Tip or Baby Back Ribs (hickory-smoked, fall-off-the-bone)
  • Choice of Chicken Piccata (sautéed in lemon, garlic, wine, butter & capers), Chicken Marsala (in rich Marsala wine sauce), or Teriyaki Chicken (succulent with a smoky glaze)

Also Includes

  • Choice of Any Vegetable (seasonal grilled mixed vegetables, asparagus, sweet carrots, green beans, cheesy broccoli, cheesy Brussels sprouts, or corn on the cob)
  • Choice of Any Starch (pasta, potatoes, or rice)
  • Choice of Any Salad
  • Trio of Artisan Asiago, Kalamata & Sourdough Breads
Best Value

Premium

The Platinum Reserve

Our finest selections — the absolute best ingredients and preparations we offer

$45/ person

Entrées

  • Premium Steak of Choice — Rib Eye, New York, or Filet Mignon (our suggestion: Rib Eye)
  • Choice of Any Chicken or Pork

Also Includes

  • Choice of Any Vegetable
  • Choice of Any Starch (pasta, potatoes, or rice)
  • Choice of Any Salad (our suggestion: Garden Green Salad)
  • Choice of Any Artisan Bread

Ultimate

The Grand Reserve

The ultimate surf & turf — our most luxurious pairing of premium steak and fresh seafood

$65/ person

Entrées

  • Steak of Choice — Prime Rib Eye, Prime New York, or Prime Filet Mignon
  • Fresh Seafood of Choice — Salmon, Grilled Tequila Lime Shrimp, or Scampi

Also Includes

  • Choice of Any Vegetable
  • Choice of Any Starch (pasta, potatoes, or rice)
  • Choice of Any Salad
  • Choice of Any Artisan Bread

Good to Know

Pricing & Details

These are sample pricing estimates only — your actual investment may vary with guest count, service requirements, and menu customizations.

Pricing reflects events within our service area; a travel fee may apply for venues farther away.

$1,000 order minimum — typically covers around 30–35 guests.

Menu Flexibility

Every menu is tailored to your event's unique style, dietary needs, and budget. From intimate gatherings to grand celebrations — we create the perfect BBQ experience for you.

Additional Services

Beyond the food, every service is an optional add-on you can choose — plated and served meal service, professional waitstaff, complete setup and cleanup, and our portable onsite commercial kitchen.

Beverage Service

Add refreshing beverages — iced tea, lemonade, and water — as an optional upgrade to keep your guests happy throughout the event.

Optional Add-Ons & Upgrades

  • Charcuterie appetizer station
  • Black-tie waiter & server service
  • Event setup personnel
  • Event cleanup service
  • Non-alcoholic bar service & bartending

Ready for your personalized quote? Let's discuss your vision and create something extraordinary together.

Premium BBQ Catering

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Meet the BBQ Masters

Jared Grgich

Jared Grgich

Owner & Executive Chef

Culinary School Graduate • ServSafe Manager Certified

(209) 996-9487
Steve Grgich

Steve Grgich

Owner & Event Coordinator

ServSafe Manager Certified

(209) 505-1498

Our Commitment

60+ Years Combined Experience
Authentic, No-Compromise BBQ
Premium, Professional Service

Get Your Custom Quote

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(209) 996-9487

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